Together with Fernando Alvim, I created 12 menus for romantic dinners, combined with inspiring conversations from various personalities about their relationship with food.
Portuguese cuisine has a rich history, and in this book I present traditional dishes reinvented with a modern twist. Because tradition and innovation can (and should) go hand in hand!
In this book, I invite you to cook with me! There are 78 simple and flavorful recipes, always with tips and tricks that will make your daily life in the kitchen easier and more enjoyable.
Each volume in this collection is a journey through 13 incredible ingredients, where I share recipes that highlight their flavors and versatility. Cooking starts with good ingredients!
I joined forces with writer José Luís Peixoto to tell this fascinating story! With inspiring recipes, I want to showcase the versatility and richness of this very special ingredient.
Each volume in this collection is a journey through 13 incredible ingredients, where I share recipes that highlight their flavors and versatility. Cooking starts with good ingredients!
Each volume in this collection is a journey through 13 incredible ingredients, where I share recipes that highlight their flavors and versatility. Cooking starts with good ingredients!
Vegetables deserve more prominence in our diet, and here are 70 creative recipes that show just how irresistible they can be. Eating well has never been so easy!
The Entre Pratos project was born at the beginning of 2006.
Who doesn't know the most-watched cooking show on Portuguese television? In this book, I bring you practical and delicious recipes, inspired by my television program!
